Ingredient Converter

Convert common recipe units and use density only when crossing between volume and weight.

About the Ingredient Converter

Convert fixed volume units or fixed weight units, with density bridging the two groups.

How to use it

  1. Enter an amount and choose both units.
  2. For weight-to-volume conversions, enter ingredient density in g/ml.
  3. Calculate the converted amount.

Calculation logic

Volume is normalized through milliliters and weight through grams. Cross-category conversion multiplies or divides by density.

Example

One US cup converts to approximately 236.588 ml without a density value.

Notes

An ounce is treated as a weight ounce. Weight-volume results vary by ingredient density and measurement method.